By John Walters
"The Front Porch" on New Hampshire Public Radio
August 23, 2001
More people are eating more fish, but there are concerns about overfishing, and depleting the world's oceans. Henry Lovejoy is the founder of EcoFish, a company that sells only seafood harvested in sustainable ways. He wants to give consumers access to high-quality, guilt-free fish. He also hopes to prove that sustainability can be profitable. See more at http://www.ecofish.com.
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